Vegetarian Shakshuka — photographed by market247
Breakfast · All-Day

Vegetarian Shakshuka

VegSpicyVegetarianGluten-FreeDairy-FreeSpicy
4.5 452 reviews · from Atlas Breakfast House
$10.49

Vegetarian Shakshuka from Atlas Breakfast House: middle eastern breakfast with red onions, red pepper, tomato.

Calories473 kcal
Prep time25 min
PortionGenerous
SKUFH-53222

What's in it

  • Red Onions
  • Red Pepper
  • Tomato
  • Cumin
  • Garlic Granules
  • Cayenne Pepper
  • Paprika
  • Egg
  • Parsley
  • Chilli Flakes
  • Toast

About this dish

Vegetarian Shakshuka is a must-try from Atlas Breakfast House. middle eastern comfort food, done right. Handcrafted with fresh red onions, red pepper, tomato and cumin and our middle eastern kitchen's signature seasoning. Grilled over an open flame for a smoky char. It tastes exactly the way good food should — honest, generous and utterly moreish.

1 Fry onion and pepper together on medium heat until onion is soft 2 Add garlic granules, cook for a minute 3 Add chopped tomatoes and remaining spices, stir well 4 Simmer for about 20 minutes 5 Make indents for in the sauce and crack an egg into each one 6 Once egg whites are cooked through, garnish and serve with toast
From the same kitchen

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Atlas Breakfast House interior
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