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Bengali Chicken Curry with Potatoes — photographed by market247
Healthy · Modern

Bengali Chicken Curry with Potatoes

Top RatedPopularSpicyGluten-FreeDairy-FreeSpicy
4.7 1,260 reviews · from The Green Table
$15.49

Bengali Chicken Curry with Potatoes from The Green Table: stew, slow-cooked and rich.

Calories467 kcal
Prep time34 min
PortionRegular
SKUFH-53453
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What's in it

  • Olive Oil
  • Onion
  • Ginger Garlic Paste
  • Tomato
  • Cayenne Pepper
  • Curry Powder
  • Garam Masala
  • Ground Turmeric
  • Ground Cumin
  • Chicken Breast
  • Red Potatoes
  • Cilantro

About this dish

Bengali Chicken Curry with Potatoes is a weekend special at The Green Table. comfort food, done right. Built on olive oil, onion, ginger garlic paste and tomato. Cooked down until the vegetables collapse into the sauce. Every plate is finished to order — nothing sits, nothing waits.

Heat the olive oil in a large skillet over medium-high heat. Cook and stir the onions in the hot oil until translucent, about 5 minutes.
From the same kitchen

The Green Table

Modern seasonal cooking, sourcing within 50 miles. — open Daily, 11:30–22:30.

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The Green Table interior
The Green Table
Modern European · 48 Linden Mews, Greenpoint, Brooklyn
★ 4.4 · 231 reviews · 43 min delivery
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Pairs well with

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