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Spanish Meatballs with Clams, Chorizo & — photographed by market247
Mexican · Mexican

Spanish Meatballs with Clams, Chorizo &

Top RatedPopularSeafood
4.9 1,151 reviews · from Ole! Mexicana
$16.49

Spanish Meatballs with Clams, Chorizo & from Ole! Mexicana: mexican with butter, shallots, smoked paprika.

Calories695 kcal
Prep time22 min
PortionLarge
SKUFH-53183
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What's in it

  • Butter
  • Shallots
  • Smoked Paprika
  • Garlic
  • Garlic
  • Dry sherry
  • Breadcrumbs
  • Pork
  • Egg Yolks
  • Olive Oil
  • Chorizo
  • Squid
  • White Wine
  • Tomato
  • Clams
  • Parsley
  • Extra Virgin Olive Oil

About this dish

Spanish Meatballs with Clams, Chorizo & is a flagship plate from Ole! Mexicana. spanish comfort food, done right. Handcrafted with fresh butter, shallots, smoked paprika and garlic and our spanish kitchen's signature seasoning. Slow-cooked for depth. Every plate is finished to order — nothing sits, nothing waits.

step 1 Melt the butter in a heavy-based casserole, then soften the shallots for 5 mins. Add the paprika and crushed garlic and cook for 1 min until the paprika becomes fragrant.
From the same kitchen

Ole! Mexicana

Hand-pressed tortillas, fire-roasted salsa, real queso fundido. — open Daily, 11:00–23:30.

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Ole! Mexicana interior
Ole! Mexicana
Mexican · 501 Marigold Street, Los Angeles
★ 4.3 · 1,903 reviews · 41 min delivery
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