Mexican · Mexican
Beef Empanadas
PopularSpicyDairy-FreeSpicy
·
from Ole! Mexicana
$13.49
Beef Empanadas from Ole! Mexicana: mexican with lard, water, salt.
What's in it
- Lard
- Water
- Salt
- All purpose flour
- Tomato
- Garlic
- Red Onions
- Spring Onions
- Sirloin steak
- Dried Oregano
- Paprika
- Red Pepper Flakes
- Parsley
- Salt
- Pepper
- Egg
- Egg Wash
- Chimichurri sauce
About this dish
Beef Empanadas is a crowd favourite at Ole! Mexicana. uruguayan comfort food, done right. Built on lard, water, salt and all purpose flour. Slow-simmered so the broth turns deep and glossy. Every plate is finished to order — nothing sits, nothing waits.
For the dough place lard, warm water and salt in a large kneading bowl and stir. Add flour and oregano and either knead five miutes by hand or with the kneading function of your machine.
From the same kitchen
See the full menu →
Ole! Mexicana
Hand-pressed tortillas, fire-roasted salsa, real queso fundido. — open Daily, 11:00–23:30.
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